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How food regulators communicate with consumers about food safety
(Emerald Publishing Group, 2015-05-13)
Purpose – The purpose of this paper is to report how food regulators communicate with consumers about food safety and how they believe consumers understand their role in relation to food safety. The implications of ...
In the past two decades, food industries in developed countries have experienced increasing numbers of food scares that have resulted in increased consumer concerns about the safety of food. Concerns about the safety and ...
Is resilience relevant to smoking abstinence for Indigenous Australians?
(Oxford University Press, 2015-03)
The prevalence rate of tobacco smoking remains high for Australian Indigenous people despite declining rates in other Australian populations. Given many Indigenous Australians continue to experience a range of social and ...