Background Common disease risk clusters in families due to shared genetics, exposure to environmental risk factors, and because many health behaviours are established and maintained in family environments. This randomised ...

The article presents a best practice model that can be utilized by food system actors to assist with (re)building trust in the food system, before, during and after a food incident defined as ‘any situation within the food ...

Purpose: The purpose of this paper is to explore the views of journalists, food regulators and the food industry representatives on the impact of social media on communication about food risk. The authors identify how ...

Aim This paper explores how food regulators respond to food incidents and the barriers and enablers associated with doing so. Methods Twenty‐six semi‐structured interviews lasting between 30 and 60 minutes were ...