Now showing items 1-5 of 5
Trust makers, breakers and brokers: building trust in the Australian food system
(BioMed Central, 2013-03)
Background The importance of consumer trust in the food supply has previously been identified, and dimensions of consumer trust in food—who they trust and the type of trust that they exhibit—has been explored. However, ...
In the interest of food safety: a qualitative study investigating communication and trust between food regulators and food industry in the UK, Australia and New Zealand
(BioMed Central, 2017-02-13)
Background Food regulatory bodies play an important role in public health, and in reducing the costs of food borne illness that are absorbed by both industry and government. Regulation in the food industry involves a ...
Evaluating the use of citizens’ juries in food policy: a case study of food regulation
(BioMed Central, 2013-06)
Background Deliberative engagement techniques and citizens’ juries are touted as means of incorporating the public into policy decision-making, managing community expectations and increasing commitment to public health ...
The role of the media in construction and presentation of food risks
(Taylor & Francis, 2014-10-13)
In this article we examine how and why the media construct food risks, from the perspective of ‘media actors’ (people involved in different types of media) using data from 30 interviews conducted in 2013 with media actors ...
Media actors’ perceptions of their roles in reporting food incidents
(BioMed Central, 2014-12-18)
BACKGROUND: Previous research has shown that the media can play a role in shaping consumer perceptions during a public health crisis. In order for public health professionals to communicate well-informed health information ...