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    Obtaining consumer perspectives using a citizens’ jury: does the current country of origin labelling in Australia allow for informed food choices? 

    Withall, Elizabeth; Wilson, Annabelle; Henderson, Julie Anne; Tonkin, Emma; Coveney, John David; Meyer, Samantha B; Clark, Jacinta; McCullum, Dean; Ankeny, Rachel; Ward, Paul Russell (BioMed Central, 2016-12-09)
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    Predictors and Extent of Institutional Trust in Government, Banks, the Media and Religious Organisations: Evidence from Cross-Sectional Surveys in Six Asia-Pacific Countries 

    Ward, Paul Russell; Miller, Emma R; Pearce, Alex R; Meyer, Samantha B (Public Library of Science, 2016-10-04)
    Background Building or maintaining institutional trust is of central importance in democratic societies since negative experiences (potentially leading to mistrust) with government or other institutions may have a much ...
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    A model for (re)building consumer trust in the food system 

    Wilson, Annabelle; Withall, Elizabeth; Coveney, John David; Meyer, Samantha B; Henderson, Julie Anne; McCullum, Dean; Webb, Trevor; Ward, Paul Russell (Oxford University Press, 2016-04-12)
    The article presents a best practice model that can be utilized by food system actors to assist with (re)building trust in the food system, before, during and after a food incident defined as ‘any situation within the food ...
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    The role of social media in communication about food risks: Views of journalists, food regulators and the food industry 

    Henderson, Julie Anne; Wilson, Annabelle; Webb, Trevor; McCullum, Dean; Meyer, Samantha B; Coveney, John David; Ward, Paul Russell (Emerald Publishing Limited, 2016-10-20)
    Purpose: The purpose of this paper is to explore the views of journalists, food regulators and the food industry representatives on the impact of social media on communication about food risk. The authors identify how ...
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    Management of food incidents by Australian food regulators 

    Wilson, Annabelle; McCullum, Dean; Henderson, Julie; Coveney, John David; Meyer, Samantha B; Webb, Trevor; Ward, Paul Russell (WIley, 2016-01-24)
    Aim This paper explores how food regulators respond to food incidents and the barriers and enablers associated with doing so. Methods Twenty‐six semi‐structured interviews lasting between 30 and 60 minutes were ...

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    Author
    Meyer, Samantha B (5)
    Ward, Paul Russell (5)
    Coveney, John David (4)McCullum, Dean (4)Wilson, Annabelle (4)Henderson, Julie Anne (3)Webb, Trevor (3)Withall, Elizabeth (2)Ankeny, Rachel (1)Clark, Jacinta (1)... View MoreSubjectAustralia (2)food incident (2)food regulator (2)trust (2)diet (1)food (1)food industry (1)Food regulation (1)food safety (1)institutional trust (1)... View MoreDate Issued
    2016 (5)

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